Steps in re-opening Hotels & Restaurants post COVID Lockdown
Structure your response to crisis and access to checklist and other resources needed to manage the crisis
What you’ll learn
-
Step by Step Approach to re-open business -
Tips on Revenue Management Post COVID -
Guidelines on Cost Management for Hospitality Post Lockdowns
Requirements
- Basic understanding of hospitality operations
Description
Corona Virus (COVID 19) has presented unprecedented challenges in front of the tourism business. As its said desperate times need a desperate response, every business needs to re-think their business strategies. There are tons of discussions online via webinars videos however its unstructured and you would need to waste a lot of time digesting it.
In this short course we tried to provide you with a structured response to crisis presented to us by COVID 19. You will access the checklist and resources needed to carry out your response.
If you need any assistance, feel free to message in QnA section.
Who this course is for:
- Tourism Employee
- Hospitality Managers
- Small Hotel and Restaurant Owners
